Coming Soon!
Garbage pies
were crafted around
a humble family
kitchen.
Anyone was welcome to help. Everyone was welcome to linger. So we’re crafting our menu with that spirit of collaboration, simplicity, and approachability.
Starting from our family's own reliable recipes, we've built a base of familiar favorites and carved out just enough creative space to give our chefs freedom to riff on the season's freshest finds.
Starting from our family's own reliable recipes, we've built a base of familiar favorites and carved out just enough creative space to give our chefs freedom to riff on the season's freshest finds.
Hot
Garbage
EV Olive Oil
Mozzarella
Zucchini
Shallots
Lemon Zest
Garlic
Basil
Mozzarella
Zucchini
Shallots
Lemon Zest
Garlic
Basil
$15
Locally-sourced and available through sell out, our namesake pie brings together our passions for creative collaboration and eco-conscious partnering.
Limited availability. Unlimited possibility.
Limited availability. Unlimited possibility.
Monday
Closed
Tuesday
Closed
Wednesday
4-8
Thursday
4-8
Friday
4-9
Saturday
12-9
Sunday
12-9